Commercial Beer

Barley, Barrels, Bottles, & Brews – 200 Years of Oregon Beer at the Oregon Historical Society

Brewpublic - Sun, 10/21/2018 - 10:56pm
Two hundred years of Oregon brewing history will be on display at the Oregon Historical Society from October 26, 2018 through June 9, 2019. Barley, Barrels, Bottles, & Brews: 200 Years of Oregon Beer will bring Oregon beer history together in this exhibit that is sure to delight any fan of our rich brewing heritage. […]
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APEX Bar To Host 2018 Embrace The Darkness

Brewpublic - Sun, 10/21/2018 - 9:45pm
Fans of dark, bold, strong beer will be able to embrace the darkness at APEX Bar when we transition into November. APEX will host 2018 Embrace The Darkness from October 30th – November 4th. Beginning on October 30th, APEX will begin tapping six of the best dark, strong and rare beers around. Six beers will […]
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Ecliptic Brewing Hosts IPAs for Eyes – A Benefit for OHSU Casey Eye Institute

Brewpublic - Sun, 10/21/2018 - 8:53pm
Earlier this year Ecliptic Brewery hosted IPAs for Eyes, a benefit for the OHSU Casey Eye Institute. Now the brewery is back at it nine months later for a second day of raising money for this great charity. The second go-round of IPAs for Eyes will take place on Sunday, November 4, 2018. This community […]
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BREWPUBLIC’s KillerBeerFest 10.0 Beer List at Bailey’s Taproom

Brewpublic - Fri, 10/19/2018 - 3:38pm
This year marks our website’s 10th anniversary and we are excited to celebrate this milestone with you this weekend! On Saturday, October 20th, our 2018 Killer Beer Weekend comes to a close with our largest event of the week, KillerBeerFest 10.0! Held each and every year at our favorite beer bar in town, Bailey’s Taproom, […]
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Celebrate BREWPUBLIC’s 10th Brewniversary at The BeerMongers

Brewpublic - Fri, 10/19/2018 - 9:39am
It’s hard to believe that we are now 10 years old. During this past decade it’s been amazing to experience that changes and massive growth in the beer industry. Last night we kicked off our 2018 Killer Beer Weekend at Roscoe’s and got ourselves primed for the weekend. Later today, Friday, October 19th we bring […]
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Pelican Brewing To Release 2018 Mother of All Storms During Take Flight Event

Brewpublic - Fri, 10/19/2018 - 7:18am
Pacific City, Oregon (October 18, 2018)—Pelican Brewing Company crafted a sensation when it released Mother of All Storms bourbon barrel-aged barleywine in 2009. It soon became a highly-coveted collectable and has been named one of the Top 100 Beers in the World and Top 25 Barrel-Aged Beers numerous times.  Now with a nod to the popularity of ‘Mother’—and all of […]
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Widmer Brothers Brewing & Lyft Collaborate on Closing Time IPA

Brewpublic - Thu, 10/18/2018 - 1:06pm
For its next collaboration beer Widmer Brothers Brewing partners with Lyft, the ride sharing company on Closing Time IPA, a sessionable IPA in 16 ounce cans. The timing is perfect, as Lyft will be offering up 50% off a single ride for the upcoming Halloween weekend in another week. It makes sense that the two […]
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5th Annual Zombie Brewfest at Doomsday Brewing, October 19

Washington Beer News - Thu, 10/18/2018 - 10:46am

By Kendall Jones, Washington Beer Blog

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Join Doomsday Brewing in Washougal, Washington on Friday, October 19 for the 5th Annual Zombie Brewfest.

Here are the event details.

What: 5th Annual Zombie Brewfest
Where: Doomsday Brewing – Washougal, WA
When: October 19th, 2018
Time: 4 to 9 pm
Cost: $15 includes a Zombie souvenir glass and 8 beer sample tokens – Admission 21-and-Over

More information:
Please visit our facebook page –,
Instagram – @ZombieBrewfest and Twitter – @ZombieBrewfest


It is that time again for the 5th Annual Zombie Brewfest! Prepare yourself for the Zombie invasion on Friday, October 19th, 2018 and do the Zombie shuffle on over to Doomsday Brewing Company 421 C St. Washougal, WA 98671, to celebrate those who raise from the graves to drink some great craft brews from local breweries.

Beer lovers wear your pretzel necklaces and zombie costumes to enjoy over 25 craft beers and mingle with brewers at the event. Some of the highlighted breweries that will be showcasing their brews will be Tooley Bender Cider, Beerded Brothers, Trusty Brewing, Mill City Brew Werks, McMenamins on the Columbia, Heavy Metal Brewing and of course Doomsday Brewing.

There will also be a zombie costume contest around 7:30 or 8 p.m. This year we have invited members from the West Columbia Gorge Humane Society to help us judge those who are in costume. Make sure you are there early to strut your stuff and show off your costume. We have lots of great prizes to be awarded to the top three winners.

Don’t have a costume, we have that taken care of too, you can get your makeup done by the talented makeup artists during the Zombie Brewfest. Prices will vary on what you would like done.

We are excited to welcome local Author Joseph Zuko will be here with his zombie book series – The Infected!

The Doomsday Brewing Zombie menu will be pizza, sausage dogs and beer!

Live music all night long starting at 7 pm til 9 pm by Guillotine Necktie and Conflict Radio.

Your ticket includes 8 beer sample tokens to sample 7 different breweries and over 25 different craft beers, souvenir glasses for the first 300 ticket holders, live music performances, pumpkin throwing contest, costume contest with prizes included to the top three best costumes and a visit from Rojo the llama will be there from 5–7pm.

Zombie Brewfest T-shirts available for purchase for $15 and will match your Zombie Brewfest souvenir tasting glass.

The event will run from 4:00 – 9:00PM with the last beer poured at 8:45PM. Parking is available around
Doomsday Brewing Company.

A portion of the proceeds from Zombie Brewfest will benefit the West Columbia Gorge Humane Society.
(WCGHS) is an independent, 501(c)(3) non-profit, no-kill animal shelter in Washougal, Washington. Established in 1994, our programs and services are carried out by a mostly volunteer staff dedicated to caring for animals and finding them forever homes. They operate both a cat shelter and a dog shelter.

Don’t miss out on all the Zombie fun or you’ll be saying, aaaeeeeggg!


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For the latest news and information about beer in and around Washington, visit Washington Beer Blog.

Categories: Commercial Beer Blogs

Celebrate BREWPUBLIC’s 2018 Killer Beer Weekend Kick-Off Party at Roscoe’s

Brewpublic - Thu, 10/18/2018 - 9:39am
Later today we launch our 2018 Killer Beer Weekend with our Killer Beer Weekend Kick-Off Party at Roscoe’s. This year marks our website’s 10th anniversary and we are excited to celebrate this milestone with you this weekend! Located farther out in Southeast Portland, Roscoe’s has been the top destination for craft beer in the Montavilla […]
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Russian River Brewing opens its new beer mecca in Windsor, CA

Washington Beer News - Thu, 10/18/2018 - 8:48am

By Kendall Jones, Washington Beer Blog

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Last Thursday, October 11, Russian River Brewing Company opened a new, huge facility not far from its existing brewery and pub in Santa Rosa. More than a second, larger brewery, this is a beer mecca and further establishes Russian River as one of the nation’s top beer tourism destinations. Pictured above, co-owners Natalie and Vinnie Cilurzo cutting the ribbon at the new location (photo from Facebook). 

Russian River Brewing’s new facility in Windsor, CA. Via Facebook.

Among other things, the new facility in Windsor, California allows the company to increase production and handle much larger crowds for things like the annual release of Pliny the Younger, an event that attracts more than 16,000 beer lovers each year. The original brewery and pub in downtown Santa Rosa remains unchanged.

(Video via the Santa Rosa Press Democrat YouTube channel.)

The beloved brewery made a business decision back in 2013 to stop distributing beer to Washington, citing that the they simply did not have enough beer. Will the addition of a new, larger brewery mean that beers from Russian River Brewing will once again make it to Washington? Sadly, that remains to be seen. It will likely take a while for them to fully ramp-up production, but once they do, they’ll have to sell all of that beautiful beer to someone.

The new brewery will not only increase capacity, but also foster creativity. It includes some open-top fermenters (new for Russian River) and a dedicated “funky brewery” where they’ll make nothing but fruited, sour and other funked-up stuff. Yep, they’ve now got a koolschip too.

Here are some highlights:

  • The new facility is in Windsor, CA about 10 miles up Highway 101, north of the Russian River location in downtown Santa Rosa.
  • In addition to being a brewery, the 85,000 square foot facility, which occupies a 10-acre lot, includes a 200-seat restaurant, a beer garden, a tasting room, and a gift shop. There are two bars.
  • The Fourth Street pub in Santa Rosa can accommodate 135 guests; it sees about 400,00 visitors per year. The Windsor location can hold 324 people.
  • The annual release of Pliny the Younger, and the massive crowds that event draws, helped drive the decision to build the new facility. See our previous story about the economic impact of Pliny Tourism.
  • More than a dozen Russian River beers on tap. Yes, Pliny the Elder is on tap, along with the brewery’s many other, exceptional but less-ballyhooed beers.
  • The project was originally slated to cost about $30 million but ended up costing more like $50 million.
  • On opening day 1,400 people showed up in the first few hours.
  • It takes about 13 hours to drive there from Seattle.
  • Alaska Airlines flies direct to Santa Rosa. Just sayin’.

Russian River Brewing
700 Mitchell Ln
Windsor, CA 98492

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For the latest news and information about beer in and around Washington, visit Washington Beer Blog.

Categories: Commercial Beer Blogs

Saraveza Celebrates its 10th Anniversary On Saturday

Brewpublic - Wed, 10/17/2018 - 11:35pm
Ten years ago when Sarah Pederson opened Saraveza, a homage to her Northern Wisconsin roots, she created special tavern that has become a second home to many locals. Through the tavern’s ten years there have been a few minor changes but its love of bring people together over great beer has remained constant. On Saturday, […]
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Sip Northwest Magazine Announces the 2018 Best of the Northwest Beer + Cider Winners

Brewpublic - Wed, 10/17/2018 - 9:50pm
The latest beer judging competition has announced the winners of its annual competition. Now in its seventh year, Sip Northwest magazine has released the winners of its annual Best of the Northwest awards that will be published in its Fall/Winter 2018 issue. Each year the Best of the Northwest issue highlight the winners of its annual […]
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Breweries in the Gorge Presents the 3rd Annual B.I.G. Swig on October 27, 2018

Brewpublic - Wed, 10/17/2018 - 7:11pm
With the scenic Columbia River Gorge as your backdrop, visiting breweries in this area is always a treat. On Saturday, October 27th, Breweries in the Gorge will host their 3rd Annual B.I.G. Swig from Noon-4:00pm. Breweries in the Gorge (B.I.G.), is a non-profit organization comprised of the 13 craft breweries throughout the Columbia River Gorge. This […]
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5th Annual Barrel-Aged Invitational on Saturday, November 10th

Washington Beer News - Wed, 10/17/2018 - 11:48am

By Kendall Jones, Washington Beer Blog

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Elliott Bay Brewing presents the 5th Annual Barrel-Aged Invitational at Brother Barrel on Saturday, November 10th. The event features a carefully selected group of rare, barrel-aged beers from Elliott Bay Brewing and other regional breweries. See the impressive list of breweries below.

Brother Barrel is Elliott Bay Brewing’s barrel-focused eatery and drinkery. It is located right next to the Elliott Bay Public House and Brewery in Seattle’s Lake City neighborhood. Unlike the company’s other locations, Brother Barrel is an adults only establishment (21+).  The focus is on barrel-aged and sour beers, as well as top shelf cocktails and elevated food offerings.

Tickets to the Barrel Aged Invitational are on sale now for $55. You ticket includes a 4-ounce taste of each of the beers and food pairings. Along with barrel-aged beers from Elliott Bay Brewing, guest will enjoy beers from:

  • Alesong Brewing
  • Beardslee Public House
  • Breakside Brewing
  • Flying Bike Cooperative Brewery
  • Engine House No. 9
  • North Coast Brewing
  • Odin Brewing
  • Redhook Brewery
  • Stoup Brewing
  • Wild Ride Brewing

5th Annual Barrel-Aged Invitational
Saturday, November 10th
1:00 – 5:00

Brother Barrel
12535 Lake City Way NE
Seattle, WA 98125

Tickets are on sale at


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For the latest news and information about beer in and around Washington, visit Washington Beer Blog.

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Fremont Brewing releases Mod Pod IPA to honor resident orcas

Washington Beer News - Wed, 10/17/2018 - 10:08am

By Kendall Jones, Washington Beer Blog

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Lovely weather lately, eh? Here’s an idea, grab a six pack of beer, head out on someone else’s boat (the best kind of boat) and do some whale watching. Fremont Brewing just released Mod Pod IPA, a perfect beer for such an adventure. Here’s the deal.

Fremont Brewing Announces the Release of Mod Pod India Pale Ale

Naturally Unfiltered IPA Featuring Strata Hops

SEATTLE — – Fremont Brewing of Seattle, Washington will release a new seasonal, Mod Pod India Pale Ale, on draft as well as in six-packs, twelve-packs, and 22oz bottles starting at 5:00 p.m. on Thursday, October 11, 2018 at the Urban Beer Garden. The launch event will feature three infusions and a Mod Pod cask. Bursting with tropical flavor and hazy, pale straw in color, Mod Pod is a naturally unfiltered IPA featuring Strata, Mosaic, and Columbus hops. Mod Pod IPA follows the Field to Ferment series and serves as a crepuscular bridge to the holiday season barrel-aged brews. It will be sold across Fremont Brewing’s entire distribution network through December while supply lasts.


“Mod Pod IPA honors our three pods of Southern Resident Orca whales living full-time in the Puget Sound, the J, K, and L Pods. In particular, we think of Granny (J-2) who was considered to have been the oldest orca in the world when she died in 2016 after 107 years of gracing our waters,” said Matt Lincecum, Fremont Brewing CEO. “Granny was the Matriarch of the Southern Resident Community, and we brew Mod Pod IPA in her honor. Enjoy and observe.”

Subsequent to the release event on Oct. 11th at Fremont Brewing, additional release events include:

Oct. 12: Chuck’s Hop Shop, Central District Seattle WA, 6-9:00 p.m.
Oct. 15: Hops & Bottles, Boise ID, 5–7:30 p.m.
Oct. 16: Flatstick Pub, Kirkland, WA, 7-9:00 p.m.
Oct. 18: Elizabeth Station, Bellingham, WA, 5-8:00 p.m.
Oct. 19: Brother’s Office Pizzeria, E Mansfield Ave. Spokane, WA 5-7:00 p.m.
Oct. 20: Hamiltons Tavern, San Diego, CA, 5:00 p.m.
Oct. 23: Black Cat Bar, Seattle, WA 6-10 p.m.
Oct. 24: Tin Bucket, Portland OR, 5-7:00 p.m.

Down & Dirty: 2-Row Pale, White Wheat, Flaked Wheat, Rolled Oats, and Rice Hulls with Strata, Mosaic, and Columbus hops

ABV: 7.0%
IBU: 60
Color: Hazy pale-straw
Aroma: Pineapple, tangerine, grassy
Flavor: Ripe melon, juicy citrus, pepper


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For the latest news and information about beer in and around Washington, visit Washington Beer Blog.

Categories: Commercial Beer Blogs

Alesong Brewing and Blending Partner With Beercycling For Farmhouse Brewery Tour of Belgium and France

Brewpublic - Wed, 10/17/2018 - 6:36am
Next summer Eugene’s Alesong Brewing and Blending will co-host a Farmhouse-themed bicycle tour with Portland’s Beercycling through Belgium and France. These are two countries that have inspired many of Alesong’s barrel-aged beers. By teaming upon with Beercycling, the company headed by Evan Cohan this 6-Day Belgium/France Farmhouse Tour will take place in Belgium and France […]
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New beer from Pyramid Brewing uses emerging hop technology: CRYO Hops

Washington Beer News - Tue, 10/16/2018 - 3:40pm

By Kendall Jones, Washington Beer Blog

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Pyramid Brewing is releasing a new beer brewed with CRYO Hops: Yeah Baby! CRYO-Hopped IPA. This is a new addition to the full-time, regular lineup of beers from Pyramid, available in six packs of 12-ounce cans and on draft at bars and restaurants in Washington, Oregon and across the West. The brewery hosts a launch party for the beer on Tuesday, October 23rd at the Pyramid Alehouse in Seattle. (See press release below.)

So, what is a CRYO-Hopped IPA?

More than ever before, IPA drinkers demand heavily hopped, aromatic, floral, citrusy, piney beers. Brewers are happy to oblige, of course, but there are issues that must be addressed when creating these 100 megaton hop bombs. The humble little hop flower is beer’s most expensive ingredients, for example. Also, when used in copious quantities, and without care and attention, hops are somewhat volatile and can create off-flavors in beer. The dreaded Enzymatic Hop Creep is nobody’s friend.

Don’t fear! CRYO Hops are here! This new product from Yakima Chief Hops is the result of a proprietary process by which hops are frozen to extremes and turned into resins and oils (powder and super-concentrated oils). That’s a simplified explanation, but the point is the process creates concentrated hop products that possess the super-floral, ultra-aromatic qualities you love in your beer while at the same time minimizing some of the unintended consequences of profound hop usage.

The process of creating CRYO Hops is new and exciting beer technology. In the past, many people frowned upon the concept of hop extracts. Well, this is different. You want super-hoppy beers and that’s what you’ll get, damn it! Welcome to the 21st century.

Are other breweries using CRYO Hops? Yes. Have they sent me press releases about it? No.

Here’s the press release about the new beer from Pyramid Brewing.

Yeah Baby! CRYO-Hopped IPA Arrives

New Pyramid beer features innovative CRYO Hops®

SEATTLE (October 16, 2018) – With the crisp, cool days of the fall season now here, Pyramid Brewing Co. is excited to announce its newest beer, Yeah Baby! CRYO-Hops IPA. Featuring tropical and citrus flavors from Yakima Chief’s Ekuanot CRYO-Hops and a smooth, tangerine-hued malt profile, this hop-forward IPA is available to enjoy year-round in 6-pack, 12 oz. cans and on draft at bars and restaurants in Washington, Oregon and across the West.

“Yeah Baby! is inspired by the moment when all of your hard work pays off. To me, it’s reaching the peak of a mountain after a long hike. A chance to take in an epic view signaling your success, joy and excitement,” said Lead Brewer Ryan Pappe. “Everyone’s “Yeah Baby!” moment is unique, but we feel this IPA is a great way to celebrate your accomplishment in that moment.”

Using liquid nitrogen to lower the temperature of the hops during processing, the featured CRYO-Hops from Yakima Chief are made from the concentrated lupulin of whole-leaf hops. The resulting resins and aromatic oils provide a more intense hop experience.

With a tangerine-like color and a smooth mouthfeel from Red X specialty malts, the beer brings balance to the tropical and citrus hop flavors from the late addition Denali hops and double dry-hopping with the Ekuanot CRYO-Hops, Amarillo and Calypso hops.

“Creating a CRYO-hopped IPA follows with Pyramid’s affinity for expanding upon different flavors within our IPA family,” said General Manager Robert Rentsch. “With such broad availability this beer is perfect for any outdoor activity or adventure, whether a fall hike or game day at our Alehouse in SoDo.”

Please share and enjoy Pyramid beers responsibly. For more news and events, follow Pyramid Brewing Co. on Facebook, Instagram and Twitter at @pyramidbrew and share your adventures with #findyourpyramid.

About Pyramid Brewing Co.

Born in the Pacific Northwest, Pyramid Brewing Co. crafts some of the PNW’s favorite brews from its year-round ales and lagers to the seasonal and Brewer’s Reserve series. In 1984, Pyramid discovered a new way of crafting beer, bringing together adventure, friends and bold new flavors and innovation. Today, Pyramid shares this spirit through its craft beers, and at its breweries and alehouses in Seattle and Portland. Pyramid Brewing Co. is part of the North American Breweries (NAB) family of breweries and brands with a purpose. To find your Pyramid, visit:


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For the latest news and information about beer in and around Washington, visit Washington Beer Blog.

Categories: Commercial Beer Blogs

BREWPUBLIC Celebrates 10 Years With 2018 Killer Beer Weekend

Brewpublic - Tue, 10/16/2018 - 12:15pm
It has been ten years since the inception of BREWPUBLIC, the beer website founded by Angelo De Ieso and Aaron Miles in 2008. Nearly 8,000 posts later BREWPUBLIC continues to bring the most beer industry news to the Pacific Northwest. We are truly grateful to our loyal readers. During these ten years we have seen […]
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South Sound Winter Beer Festival, November 10th in Tacoma

Washington Beer News - Tue, 10/16/2018 - 12:12pm

By Kendall Jones, Washington Beer Blog

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The Washington Beer Commission hosts the 5th Annual South Sound Winter Beer Festival on Saturday, November 10th at the Tacoma Dome Exhibition Hall. For the first time, this year the event focuses on winter beers. Along with IPAs, Porters, Stouts, and other styles, the breweries are bringing beers befitting the cold, dark months ahead. Festivalgoers can sample beers from 31 of Washington’s breweries. See the list of participating breweries below.

The event takes place on Saturday, November 10th from noon until 6:00. Admission is $20 in advance or $25 at the door and includes a commemorative tasting cup along with six, 5-ounce sample tastes. Additional tastes available for $2 each (or three additional tastes for $5). Complete ticket and event information is available at This is a 21 and over event.

5th Annual South Sound Winter Beer Festival
Saturday, November 10, 2018
Noon – 6:00

Tacoma Dome Exhibition Hal
2727 E D St, Tacoma, WA 98418

Tickets: $20 advance tickets or $25 at the door.
Must be 21 years old or older and have a valid ID to be admitted.
Designated driver admission is $5 and available at the door only.

Parking is FREE! The Washington Beer Commission encourages designated drivers and reminds everyone to enjoy themselves responsibly. Please do not drink and drive.

7 Seas Brewing
Bale Breaker Brewing
Bellevue Brewing
Brothers Cascadia Brewing
Cash Brewing
Dick’s Brewing
Elysian Brewing
Fish Brewing
Fremont Brewing
Ghostfish Brewing
Gig Harbor Brewing
Harmon Brewing
Hellbent Brewing
Jellyfish Brewing
Kulshan Brewing
Lowercase Brewing
Lumber House Brewery
McMenamins Breweries
Narrows Brewing
No-Li Brewhouse
Odd Otter Brewing
Pyramid Brewing
Rail Hop’n Brewing
Rainy Daze Brewing
Rooftop Brewing
Scatter Creek Brewing
Sound Brewery
Sumerian Brewing
Ten Pin Brewing
Wet Coast Brewing
Wingman Brewers


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For the latest news and information about beer in and around Washington, visit Washington Beer Blog.

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More new breweries in Washington: Crossbuck Brewing and Ellensburg Brewing

Washington Beer News - Tue, 10/16/2018 - 9:15am

By Kendall Jones, Washington Beer Blog

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It was just two weeks ago that I told you about two new breweries opening in Washington: Black Fleet Brewing in Tacoma and Crane’s Castle Brewing in Bremerton. Now I share news of another two breweries opening east of the mountains, one in Ellensburg and the other in Walla Walla. Both family-friendly and both with food as well as beer.

Ellensburg Brewing

Ellensburg Brewing and Malting Company is now open on Main Street in downtown Ellensburg in the the former home of the Moose Lodge. The location is just two blocks south of Iron Horse Brewery’s downtown Pub. It is not just a brewery, rather it is a brewery, cidery, restaurant, and tasting room with a cocktail menu. (Ciders by Tilted Tree Cider.)

Photo courtesy Facebook.

The original Ellensburg Brewing Company operated before Prohibition (1907 – 1915) and then again following repeal (1933 – 1937). The new brewery pays homage to history and the walls will feature historic photos of Ellensburg’s beery past, though it is all still a work in progress. Back in the day, the focus at the old Ellensburg Brewing was on German-style lagers. The new brewery intends to honor that tradition but will also brew the kind of beers today’s beer lovers expect, like IPA.

The beer is also something of a work in progress. The brewery is awaiting final approval from the federal government, but Ellensburg Brewing is currently serving some of its own beers (presumably brewed offsite at a licensed brewery) along with guest beers. The restaurant is fully operational.

Ellensburg Brewing and Malting
206 N Main St
Ellensburg, WA 98926

Crossbuck Brewing

This new brewery in Walla Wall is located in the renovated, historic train depot. It’s been a restaurant in the past, but is now reimagined into a brewery as well. Crossbuck Brewing is just one block off of the freeway (Highway 12) along 2nd Avenue on your way into downtown. The official opening is scheduled for October 25th.

Photo courtesy Facebook.

This is no small venture. The build-out included some massive renovations and additions to the old depot building, like the addition of a whole new, attached building and the addition of an old rail car. See the Facebook page for more pictures, videos, etc of the construction project.

Photo courtesy Facebook.

The menu at Crossbuck Brewing includes flatbread pizzas, burgers and other pub-type grub. Currently there are three beers on the menu: a double IPA, a Hazy IPA, and a Kolsch, with more beers on the way. Family-friendly taproom with food, in a historic setting. Cool.

Crossbuck Brewing
416 N 2nd Ave
Walla Walla, WA 99362


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For the latest news and information about beer in and around Washington, visit Washington Beer Blog.

Categories: Commercial Beer Blogs